Coconut Lemon Butter
By Carla Papa
This spread is absolutely delish on grain-free cinammon bread, and anything else you like to add a sweet, lemony spread to.
Ingredients
2 cups of sweetened shredded coconut
Juice of one lemon
1 T Lemon zest
1 tsp cinammon
Instuctions
Blend all ingredients in a high powered blender until smooth.
Enjoy!
Live Life Optimally,
Kristie
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Kristie is a wife and mother of 4 and an athlete. She has been working in healthcare for more than 25 years. Kristie’s goal is to assist her patients to achieve and maintain an exceptional level of health and life-balance. She successfully blends prevention, optimization, hormone therapy, and age management with balanced and healthy living into her progressive wellness and integrative medical practice. Read more
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